About Us

Nestled between towering mountains in the beautiful Cape winelands lies the magnificent Franschhoek Valley. This is the food and wine heartland of the country, where splendid wines are grown and our top chefs create international cuisine. Here breath-taking scenery, warm hospitality, world class cuisine and the finest wines all combine to create lasting memories.

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 Food & Wine Route Rond & Bont
Take the concept of a food & wine experience to an entirely new level in the Gourmet Capital of South Africa Experience the diversity & rich heritage of the various communities in our beautiful valley and surrounds
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Member Spotlight
Freedom Hill

Freedom Hill Restaurant lends a personal, country-style feel to each food and wine experience. Co-owned and operated by Head Chef Adrian Buchanan, priority is placed on excellence in food and service quality. We are sure to exceed your expectations with a fresh and exciting menu, daily specialities and personalised wine tastings. Escape the bustle of Franschhoek with a relaxing afternoon tea, or sundowners on our patio with its sweeping scenic views across the Berg River Valley towards the majestic Simonsberg Mountain.

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